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Semla season is here, and you can order yours through SwedCham!
​Have you ever tried a semla? This is one of Sweden’s most loved seasonal pastries, a soft cardamom bun filled with almond paste and fluffy whipped cream.
In Sweden, semla is traditionally eaten on Fettisdagen (Shrove Tuesday), the day before Lent. Lent is a traditional Christian period leading up to Easter, when people historically avoided rich and festive food. That’s exactly why Fettisdagen became the day to enjoy something extra special, like a semla, before the fasting period began.
💡 Fun fact: Fettisdagen is not always in February. The date moves every year and can fall in early February or early March, depending on when Easter takes place.
Originally, semla was a simple bun eaten with warm milk. Over time, it developed into the beloved cream-filled treat we know today, and has become a symbol of Swedish fika, togetherness and small seasonal moments to look forward to.
And now, you can enjoy this Swedish tradition here too! You can place your semla order through us in collaboration with Viking Bakery,
👉 Please note that there is a limited number of semlor available per day (40), and orders are handled on a first come, first served basis.
Pricing
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Semlor with fresh cream: NTD 140 each
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Semlor with Panna Cotta (freezes well and will be delivered frozen): NTD 160 each
Additional Delivery Fee
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For orders under NTD 3,000, the delivery fee is 290 NTD
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For orders over NTD 3,000, the delivery is free.
Order Instructions
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Select your preferred delivery date from the ticket list.
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Select the quantity. A maximum of 40 semlor can be supplied per day, on a first-come, first-served basis.
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Enter your details. If ordering for clients or suppliers, please also include their delivery address.
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Choose whether you would like fresh cream or frozen semlor.
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Submit your order.
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You will receive an invoice shortly. Your order is confirmed once payment has been received.
Would you like more than 40 semlor? Please email admin@swedchamtw.org to coordinate your order.
Whether you’re Swedish and missing a taste of home, or simply curious to try a true Scandinavian classic, this is the perfect chance to enjoy a small piece of Sweden!
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